Butter pad small 56820 Diamant

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DIAMANT

Seltmann Weiden has launched a new porcelain line with unique features for the hotel/restaurant sector ...

The Seltmann Group has developed a new type of porcelain with a unique combination of purity, fineness and lustrous pearlescent finish.
After years of research, the Group’s porcelain experts have managed to combine the delicate look of cream-coloured soft porcelain with the advantages of hard-paste porcelain.
The result is a cream porcelain that not only looks warm and soft, but is also velvety to the touch.
The porcelain body, which is fired at around 1400°C, the temperature used to make hard porcelain, is therefore much stronger and harder, giving it a relatively high edge impact resistance. The much greater hardness of the glaze ensures a long-lasting scratchproof finish.
This benefit is clear to see in everyday use.
These special characteristics make it possible to create exceptionally thin forms with the highly sought-after translucence.

Each item in this new range of porcelain has been given an additional title that reflects its unique appearance: ‘Diamant’ (diamond).